カテゴリ： Allied Market Research, 世界, 消費財/食品

食品テクスチャの世界市場2023-2032：機会分析・産業予測

■ 英語タイトル：Food Texture Market By Type (Cellulose Derivatives, Gums, Pectins, Gelatins, Starch, Inulin, Dextrins, Others), By Application (Dairy Products and Ice Creams, Confectionery, Jams, Layers, Fillings, Bakery, Meat Products, Ready Meals, Sauces, Beverage, Others), By Product (Natural, Synthetic): Global Opportunity Analysis and Industry Forecast, 2023-2032

調査会社Allied Market Research社が発行したリサーチレポート（データ管理コード：ALD23OCT069）■ 発行会社/調査会社：Allied Market Research
■ 商品コード：ALD23OCT069
■ 発行日：2023年7月
■ 調査対象地域：グローバル
■ 産業分野：食品
■ ページ数：378
■ レポート言語：英語
■ レポート形式：PDF
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*** レポート概要（サマリー）***

世界の食品テクスチャ市場は2022年に138億ドルと評価され、2023年から2032年までの年平均成長率は5.7%で、2032年には239億ドルに達すると予測されています。食品テクスチャ市場とは、食品のテクスチャに焦点を当てた食品産業のセグメントを指します。食感は、私たちがどのように食品を知覚し、楽しむかにおいて重要な役割を果たし、製品の感触、一貫性、口当たりなどの様々な感覚的側面を包括します。食感とは、食品を食べたときに感じる物理的な性質や感覚のことです。口に入れたときの感じ方、硬さ、咀嚼や嚥下時に生じる感覚などが含まれます。食感は、食品の全体的な感覚的知覚と楽しみにおいて重要な役割を果たしています。
高い競争率を特徴とする複雑な食品分野において、企業が市場のトップに立つためには、製品の差別化が不可欠です。食品メーカーにとって、独特の食体験を提供するユニークな製品を開発する可能性は、食感の改良によってもたらされます。企業は、製品に特別な食感を加えることで競合他社と差別化することができ、そうすることで他とは異なる食品を求める消費者を惹きつけることができます。その結果、食感改良素材や、希望する食感を一貫して効果的に作り出す技術に対するメーカーの要求はますます高まっています。さらに、植物代替品やタンパク質製品などの消費者動向の変化に対応するため、食品テクスチャー市場には常に革新が求められています。植物ベースの代替食品で肉や乳製品の食感を模倣できる食感改良ソリューションの開発は、多くの企業にとって優先分野であり、食感市場の研究開発活動への投資につながっています。

消費者が個々のニーズや嗜好に適合したパーソナライズド・ソリューションを求めるようになり、パーソナライズド・ニュートリションが普及しています。テクスチャーは、特定の栄養ニーズや状態にある人々の食品の受容性や楽しさに強い影響を与えるという事実により、個別化栄養において重要な役割を果たしています。嚥下障害に悩まされ、咀嚼が困難な患者は、嚥下しやすい食感に変えたり、硬さを柔らかくしたりする必要があるかもしれません。同様に、パフォーマンスを向上させたり、食事ガイドラインに準拠させたりするために食品のテクスチャーを変更することは、アスリートや特別な食事目標を持つ個人のためにカスタマイズされた栄養計画の一部であるかもしれません。このため、食品の食感市場では、こうした特別なニーズを満たす特定の食感改良ソリューションを開発する可能性が広がります。企業は、栄養における個別化トレンドを活用し、消費者の経験全体を向上させるテーラーメイドのソリューションを通じて、各個人の食品要件と味覚の嗜好を満たすことができる幅広い食感を提供することができます。

食感市場は、タイプ、用途、製品、地域によって区分されます。タイプ別では、市場はセルロース誘導体、ガム、ペクチン、ゼラチン、デンプン、イヌリン、デキストリン、その他に分類されます。用途別では、乳製品・アイスクリーム、菓子、ジャム、レイヤー、フィリング、ベーカリー、肉製品、惣菜、ソース、飲料、その他に分類されます。
製品別では、市場は天然と合成に二分されます。地域別では、北米（アメリカ、カナダ、メキシコ）、ヨーロッパ（イギリス、ドイツ、フランス、オランダ、スペイン、ベルギー、ロシア、ポーランド、その他ヨーロッパ）、アジア太平洋（中国、日本、インド、韓国、オーストラリア、インドネシア、タイ、マレーシア、その他アジア太平洋）、中南米・中東・アフリカ（ブラジル、南アフリカ、サウジアラビア、その他中南米・中東・アフリカ）にわたって分析しています。

同市場で事業を展開する主要企業は、合併、製品投入、買収、提携、パートナーシップなどの主要市場戦略に注力しています。また、競争の激しい市場において営業権を維持するため、市場リーチの強化にも注力しています。食品テクスチャ市場の主要企業には、Cargill Incorporated、DuPont de Nemours, Inc.、Ingredion Inc.、Koninklijke DSM N.V.、CP Kelco、Kerry Group PLC、Jungbunzlauer Holding AG Deosen Biochemical (Ordos) Ltd.、Euroduna Food Ingredients GmbH、Archer Daniels Midland Companyなどがあります。

ステークホルダーにとっての主なメリット
本レポートは、2022年から2032年までの食品テクスチャ市場分析の市場セグメント、現在の動向、予測、ダイナミクスを定量的に分析し、食品テクスチャ市場の市場機会を特定します。
主要な促進要因、阻害要因、機会に関する情報とともに市場調査を提供します。
ポーターのファイブフォース分析により、バイヤーとサプライヤーの潜在力を明らかにし、ステークホルダーが利益重視のビジネス決定を下し、サプライヤーとバイヤーのネットワークを強化できるようにします。
食品テクスチャー市場の細分化に関する詳細な分析により、市場機会を見極めます。
各地域の主要国を世界市場への収益貢献度に応じてマッピング。
市場プレイヤーのポジショニングはベンチマーキングを容易にし、市場プレイヤーの現在のポジションを明確に理解することができます。
地域別および世界別の食品テクスチャ市場動向、主要企業、市場セグメント、応用分野、市場成長戦略の分析を含みます。

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ブランドシェア分析
企業プロファイルの拡張リスト

主要市場セグメント

タイプ別
ガム
ペクチン
ゼラチン
デンプン
イヌリン
デキストリン
その他
セルロース誘導体

用途別
乳製品・アイスクリーム
菓子
ジャム
レイヤー
フィリング
ベーカリー
レディミール
ソース
飲料
その他
食肉製品

製品別
天然
合成

地域別
北米
アメリカ
カナダ
メキシコ
ヨーロッパ
イギリス
ドイツ
フランス
オランダ
スペイン
ベルギー
ロシア
ポーランド
その他のヨーロッパ
アジア太平洋
中国
日本
インド
韓国
オーストラリア
インドネシア
タイ
マレーシア
その他のアジア太平洋地域
中南米・中東・アフリカ
ブラジル
南アフリカ
サウジアラビア
その他の地域

主な市場プレイヤー
Archer-Daniels-Midland Company
Cargill, Incorporated
CP Kelco U.S., Inc
Deosen Biochemical (Ordos) Ltd.
DuPont de Nemours, Inc.
Euroduna Food Ingredients GmbH
Ingredion Incorporated.
Jungbunzlauer Suisse AG
Kerry Group P.L.C.
Koninklijke DSM N.V.

第1章. 序章
第2章. エグゼクティブサマリー
第3章. 市場概要
第4章. 食品テクスチャの市場分析：タイプ別
第5章. 食品テクスチャの市場分析：用途別
第6章. 食品テクスチャの市場分析：製品別
第7章. 食品テクスチャの市場分析：地域別
第8章. 競争状況
第9章. 企業情報

世界の市場調査レポート販売サイト（H&Iグローバルリサーチ株式会社運営）
*** レポート目次（コンテンツ）***

CHAPTER 1: INTRODUCTION
1.1. Report description
1.2. Key market segments
1.3. Key benefits to the stakeholders
1.4. Research Methodology
1.4.1. Primary research
1.4.2. Secondary research
1.4.3. Analyst tools and models
CHAPTER 2: EXECUTIVE SUMMARY
2.1. CXO Perspective
CHAPTER 3: MARKET OVERVIEW
3.1. Market definition and scope
3.2. Key findings
3.2.1. Top impacting factors
3.2.2. Top investment pockets
3.3. Porter’s five forces analysis
3.3.1. Moderate bargaining power of suppliers
3.3.2. Low threat of new entrants
3.3.3. High threat of substitutes
3.3.4. Moderate intensity of rivalry
3.3.5. Moderate to high bargaining power of buyers
3.4. Market dynamics
3.4.1. Drivers
3.4.1.1. Evolving Consumer Preferences
3.4.1.2. Product Differentiation and Innovation
3.4.1.3. Health and Wellness Trends

3.4.2. Restraints
3.4.2.1. Regulatory and Labeling Challenges

3.4.3. Opportunities
3.4.3.1. Plant-Based and Alternative Protein Products
3.4.3.2. Personalized Nutrition and Texture

3.5. COVID-19 Impact Analysis on the market
CHAPTER 4: FOOD TEXTURE MARKET, BY TYPE
4.1. Overview
4.1.1. Market size and forecast
4.2. Cellulose Derivatives
4.2.1. Key market trends, growth factors and opportunities
4.2.2. Market size and forecast, by region
4.2.3. Market share analysis by country
4.3. Gums
4.3.1. Key market trends, growth factors and opportunities
4.3.2. Market size and forecast, by region
4.3.3. Market share analysis by country
4.4. Pectins
4.4.1. Key market trends, growth factors and opportunities
4.4.2. Market size and forecast, by region
4.4.3. Market share analysis by country
4.5. Gelatins
4.5.1. Key market trends, growth factors and opportunities
4.5.2. Market size and forecast, by region
4.5.3. Market share analysis by country
4.6. Starch
4.6.1. Key market trends, growth factors and opportunities
4.6.2. Market size and forecast, by region
4.6.3. Market share analysis by country
4.7. Inulin
4.7.1. Key market trends, growth factors and opportunities
4.7.2. Market size and forecast, by region
4.7.3. Market share analysis by country
4.8. Dextrins
4.8.1. Key market trends, growth factors and opportunities
4.8.2. Market size and forecast, by region
4.8.3. Market share analysis by country
4.9. Others
4.9.1. Key market trends, growth factors and opportunities
4.9.2. Market size and forecast, by region
4.9.3. Market share analysis by country
CHAPTER 5: FOOD TEXTURE MARKET, BY APPLICATION
5.1. Overview
5.1.1. Market size and forecast
5.2. Dairy Products and Ice Creams
5.2.1. Key market trends, growth factors and opportunities
5.2.2. Market size and forecast, by region
5.2.3. Market share analysis by country
5.3. Confectionery
5.3.1. Key market trends, growth factors and opportunities
5.3.2. Market size and forecast, by region
5.3.3. Market share analysis by country
5.4. Jams
5.4.1. Key market trends, growth factors and opportunities
5.4.2. Market size and forecast, by region
5.4.3. Market share analysis by country
5.5. Layers
5.5.1. Key market trends, growth factors and opportunities
5.5.2. Market size and forecast, by region
5.5.3. Market share analysis by country
5.6. Fillings
5.6.1. Key market trends, growth factors and opportunities
5.6.2. Market size and forecast, by region
5.6.3. Market share analysis by country
5.7. Bakery
5.7.1. Key market trends, growth factors and opportunities
5.7.2. Market size and forecast, by region
5.7.3. Market share analysis by country
5.8. Meat Products
5.8.1. Key market trends, growth factors and opportunities
5.8.2. Market size and forecast, by region
5.8.3. Market share analysis by country
5.9. Ready Meals
5.9.1. Key market trends, growth factors and opportunities
5.9.2. Market size and forecast, by region
5.9.3. Market share analysis by country
5.10. Sauces
5.10.1. Key market trends, growth factors and opportunities
5.10.2. Market size and forecast, by region
5.10.3. Market share analysis by country
5.11. Beverage
5.11.1. Key market trends, growth factors and opportunities
5.11.2. Market size and forecast, by region
5.11.3. Market share analysis by country
5.12. Others
5.12.1. Key market trends, growth factors and opportunities
5.12.2. Market size and forecast, by region
5.12.3. Market share analysis by country
CHAPTER 6: FOOD TEXTURE MARKET, BY PRODUCT
6.1. Overview
6.1.1. Market size and forecast
6.2. Natural
6.2.1. Key market trends, growth factors and opportunities
6.2.2. Market size and forecast, by region
6.2.3. Market share analysis by country
6.3. Synthetic
6.3.1. Key market trends, growth factors and opportunities
6.3.2. Market size and forecast, by region
6.3.3. Market share analysis by country
CHAPTER 7: FOOD TEXTURE MARKET, BY REGION
7.1. Overview
7.1.1. Market size and forecast By Region
7.2. North America
7.2.1. Key trends and opportunities
7.2.2. Market size and forecast, by Type
7.2.3. Market size and forecast, by Application
7.2.4. Market size and forecast, by Product
7.2.5. Market size and forecast, by country
7.2.5.1. U.S.
7.2.5.1.1. Key market trends, growth factors and opportunities
7.2.5.1.2. Market size and forecast, by Type
7.2.5.1.3. Market size and forecast, by Application
7.2.5.1.4. Market size and forecast, by Product
7.2.5.2. Canada
7.2.5.2.1. Key market trends, growth factors and opportunities
7.2.5.2.2. Market size and forecast, by Type
7.2.5.2.3. Market size and forecast, by Application
7.2.5.2.4. Market size and forecast, by Product
7.2.5.3. Mexico
7.2.5.3.1. Key market trends, growth factors and opportunities
7.2.5.3.2. Market size and forecast, by Type
7.2.5.3.3. Market size and forecast, by Application
7.2.5.3.4. Market size and forecast, by Product
7.3. Europe
7.3.1. Key trends and opportunities
7.3.2. Market size and forecast, by Type
7.3.3. Market size and forecast, by Application
7.3.4. Market size and forecast, by Product
7.3.5. Market size and forecast, by country
7.3.5.1. UK
7.3.5.1.1. Key market trends, growth factors and opportunities
7.3.5.1.2. Market size and forecast, by Type
7.3.5.1.3. Market size and forecast, by Application
7.3.5.1.4. Market size and forecast, by Product
7.3.5.2. Germany
7.3.5.2.1. Key market trends, growth factors and opportunities
7.3.5.2.2. Market size and forecast, by Type
7.3.5.2.3. Market size and forecast, by Application
7.3.5.2.4. Market size and forecast, by Product
7.3.5.3. France
7.3.5.3.1. Key market trends, growth factors and opportunities
7.3.5.3.2. Market size and forecast, by Type
7.3.5.3.3. Market size and forecast, by Application
7.3.5.3.4. Market size and forecast, by Product
7.3.5.4. Netherlands
7.3.5.4.1. Key market trends, growth factors and opportunities
7.3.5.4.2. Market size and forecast, by Type
7.3.5.4.3. Market size and forecast, by Application
7.3.5.4.4. Market size and forecast, by Product
7.3.5.5. Spain
7.3.5.5.1. Key market trends, growth factors and opportunities
7.3.5.5.2. Market size and forecast, by Type
7.3.5.5.3. Market size and forecast, by Application
7.3.5.5.4. Market size and forecast, by Product
7.3.5.6. Belgium
7.3.5.6.1. Key market trends, growth factors and opportunities
7.3.5.6.2. Market size and forecast, by Type
7.3.5.6.3. Market size and forecast, by Application
7.3.5.6.4. Market size and forecast, by Product
7.3.5.7. Russia
7.3.5.7.1. Key market trends, growth factors and opportunities
7.3.5.7.2. Market size and forecast, by Type
7.3.5.7.3. Market size and forecast, by Application
7.3.5.7.4. Market size and forecast, by Product
7.3.5.8. Poland
7.3.5.8.1. Key market trends, growth factors and opportunities
7.3.5.8.2. Market size and forecast, by Type
7.3.5.8.3. Market size and forecast, by Application
7.3.5.8.4. Market size and forecast, by Product
7.3.5.9. Rest of Europe
7.3.5.9.1. Key market trends, growth factors and opportunities
7.3.5.9.2. Market size and forecast, by Type
7.3.5.9.3. Market size and forecast, by Application
7.3.5.9.4. Market size and forecast, by Product
7.4. Asia-Pacific
7.4.1. Key trends and opportunities
7.4.2. Market size and forecast, by Type
7.4.3. Market size and forecast, by Application
7.4.4. Market size and forecast, by Product
7.4.5. Market size and forecast, by country
7.4.5.1. China
7.4.5.1.1. Key market trends, growth factors and opportunities
7.4.5.1.2. Market size and forecast, by Type
7.4.5.1.3. Market size and forecast, by Application
7.4.5.1.4. Market size and forecast, by Product
7.4.5.2. Japan
7.4.5.2.1. Key market trends, growth factors and opportunities
7.4.5.2.2. Market size and forecast, by Type
7.4.5.2.3. Market size and forecast, by Application
7.4.5.2.4. Market size and forecast, by Product
7.4.5.3. India
7.4.5.3.1. Key market trends, growth factors and opportunities
7.4.5.3.2. Market size and forecast, by Type
7.4.5.3.3. Market size and forecast, by Application
7.4.5.3.4. Market size and forecast, by Product
7.4.5.4. South Korea
7.4.5.4.1. Key market trends, growth factors and opportunities
7.4.5.4.2. Market size and forecast, by Type
7.4.5.4.3. Market size and forecast, by Application
7.4.5.4.4. Market size and forecast, by Product
7.4.5.5. Australia
7.4.5.5.1. Key market trends, growth factors and opportunities
7.4.5.5.2. Market size and forecast, by Type
7.4.5.5.3. Market size and forecast, by Application
7.4.5.5.4. Market size and forecast, by Product
7.4.5.6. Indonesia
7.4.5.6.1. Key market trends, growth factors and opportunities
7.4.5.6.2. Market size and forecast, by Type
7.4.5.6.3. Market size and forecast, by Application
7.4.5.6.4. Market size and forecast, by Product
7.4.5.7. Thailand
7.4.5.7.1. Key market trends, growth factors and opportunities
7.4.5.7.2. Market size and forecast, by Type
7.4.5.7.3. Market size and forecast, by Application
7.4.5.7.4. Market size and forecast, by Product
7.4.5.8. Malaysia
7.4.5.8.1. Key market trends, growth factors and opportunities
7.4.5.8.2. Market size and forecast, by Type
7.4.5.8.3. Market size and forecast, by Application
7.4.5.8.4. Market size and forecast, by Product
7.4.5.9. Rest of Asia-Pacific
7.4.5.9.1. Key market trends, growth factors and opportunities
7.4.5.9.2. Market size and forecast, by Type
7.4.5.9.3. Market size and forecast, by Application
7.4.5.9.4. Market size and forecast, by Product
7.5. LAMEA
7.5.1. Key trends and opportunities
7.5.2. Market size and forecast, by Type
7.5.3. Market size and forecast, by Application
7.5.4. Market size and forecast, by Product
7.5.5. Market size and forecast, by country
7.5.5.1. Brazil
7.5.5.1.1. Key market trends, growth factors and opportunities
7.5.5.1.2. Market size and forecast, by Type
7.5.5.1.3. Market size and forecast, by Application
7.5.5.1.4. Market size and forecast, by Product
7.5.5.2. South Africa,
7.5.5.2.1. Key market trends, growth factors and opportunities
7.5.5.2.2. Market size and forecast, by Type
7.5.5.2.3. Market size and forecast, by Application
7.5.5.2.4. Market size and forecast, by Product
7.5.5.3. Saudi Arabia
7.5.5.3.1. Key market trends, growth factors and opportunities
7.5.5.3.2. Market size and forecast, by Type
7.5.5.3.3. Market size and forecast, by Application
7.5.5.3.4. Market size and forecast, by Product
7.5.5.4. Rest of LAMEA
7.5.5.4.1. Key market trends, growth factors and opportunities
7.5.5.4.2. Market size and forecast, by Type
7.5.5.4.3. Market size and forecast, by Application
7.5.5.4.4. Market size and forecast, by Product
CHAPTER 8: COMPETITIVE LANDSCAPE
8.1. Introduction
8.2. Top winning strategies
8.3. Product Mapping of Top 10 Player
8.4. Competitive Dashboard
8.5. Competitive Heatmap
8.6. Top player positioning, 2022
CHAPTER 9: COMPANY PROFILES
9.1. Cargill, Incorporated
9.1.1. Company overview
9.1.2. Key Executives
9.1.3. Company snapshot
9.1.4. Operating business segments
9.1.5. Product portfolio
9.1.6. Key strategic moves and developments
9.2. Ingredion Incorporated.
9.2.1. Company overview
9.2.2. Key Executives
9.2.3. Company snapshot
9.2.4. Operating business segments
9.2.5. Product portfolio
9.2.6. Business performance
9.2.7. Key strategic moves and developments
9.3. Koninklijke DSM N.V.
9.3.1. Company overview
9.3.2. Key Executives
9.3.3. Company snapshot
9.3.4. Operating business segments
9.3.5. Product portfolio
9.3.6. Business performance
9.4. Archer-Daniels-Midland Company
9.4.1. Company overview
9.4.2. Key Executives
9.4.3. Company snapshot
9.4.4. Operating business segments
9.4.5. Product portfolio
9.4.6. Business performance
9.4.7. Key strategic moves and developments
9.5. CP Kelco U.S., Inc
9.5.1. Company overview
9.5.2. Key Executives
9.5.3. Company snapshot
9.5.4. Operating business segments
9.5.5. Product portfolio
9.6. Jungbunzlauer Suisse AG
9.6.1. Company overview
9.6.2. Key Executives
9.6.3. Company snapshot
9.6.4. Operating business segments
9.6.5. Product portfolio
9.6.6. Key strategic moves and developments
9.7. Deosen Biochemical (Ordos) Ltd.
9.7.1. Company overview
9.7.2. Key Executives
9.7.3. Company snapshot
9.7.4. Operating business segments
9.7.5. Product portfolio
9.8. Euroduna Food Ingredients GmbH
9.8.1. Company overview
9.8.2. Key Executives
9.8.3. Company snapshot
9.8.4. Operating business segments
9.8.5. Product portfolio
9.9. Kerry Group P.L.C.
9.9.1. Company overview
9.9.2. Key Executives
9.9.3. Company snapshot
9.9.4. Operating business segments
9.9.5. Product portfolio
9.9.6. Business performance
9.10. DuPont de Nemours, Inc.
9.10.1. Company overview
9.10.2. Key Executives
9.10.3. Company snapshot
9.10.4. Operating business segments
9.10.5. Product portfolio
9.10.6. Business performance
9.10.7. Key strategic moves and developments

LIST OF TABLES
TABLE 01. GLOBAL FOOD TEXTURE MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 02. FOOD TEXTURE MARKET FOR CELLULOSE DERIVATIVES, BY REGION, 2022-2032 ($MILLION)
TABLE 03. FOOD TEXTURE MARKET FOR GUMS, BY REGION, 2022-2032 ($MILLION)
TABLE 04. FOOD TEXTURE MARKET FOR PECTINS, BY REGION, 2022-2032 ($MILLION)
TABLE 05. FOOD TEXTURE MARKET FOR GELATINS, BY REGION, 2022-2032 ($MILLION)
TABLE 06. FOOD TEXTURE MARKET FOR STARCH, BY REGION, 2022-2032 ($MILLION)
TABLE 07. FOOD TEXTURE MARKET FOR INULIN, BY REGION, 2022-2032 ($MILLION)
TABLE 08. FOOD TEXTURE MARKET FOR DEXTRINS, BY REGION, 2022-2032 ($MILLION)
TABLE 09. FOOD TEXTURE MARKET FOR OTHERS, BY REGION, 2022-2032 ($MILLION)
TABLE 10. GLOBAL FOOD TEXTURE MARKET, BY APPLICATION, 2022-2032 ($MILLION)
TABLE 11. FOOD TEXTURE MARKET FOR DAIRY PRODUCTS AND ICE CREAMS, BY REGION, 2022-2032 ($MILLION)
TABLE 12. FOOD TEXTURE MARKET FOR CONFECTIONERY, BY REGION, 2022-2032 ($MILLION)
TABLE 13. FOOD TEXTURE MARKET FOR JAMS, BY REGION, 2022-2032 ($MILLION)
TABLE 14. FOOD TEXTURE MARKET FOR LAYERS, BY REGION, 2022-2032 ($MILLION)
TABLE 15. FOOD TEXTURE MARKET FOR FILLINGS, BY REGION, 2022-2032 ($MILLION)
TABLE 16. FOOD TEXTURE MARKET FOR BAKERY, BY REGION, 2022-2032 ($MILLION)
TABLE 17. FOOD TEXTURE MARKET FOR MEAT PRODUCTS, BY REGION, 2022-2032 ($MILLION)
TABLE 18. FOOD TEXTURE MARKET FOR READY MEALS, BY REGION, 2022-2032 ($MILLION)
TABLE 19. FOOD TEXTURE MARKET FOR SAUCES, BY REGION, 2022-2032 ($MILLION)
TABLE 20. FOOD TEXTURE MARKET FOR BEVERAGE, BY REGION, 2022-2032 ($MILLION)
TABLE 21. FOOD TEXTURE MARKET FOR OTHERS, BY REGION, 2022-2032 ($MILLION)
TABLE 22. GLOBAL FOOD TEXTURE MARKET, BY PRODUCT, 2022-2032 ($MILLION)
TABLE 23. FOOD TEXTURE MARKET FOR NATURAL, BY REGION, 2022-2032 ($MILLION)
TABLE 24. FOOD TEXTURE MARKET FOR SYNTHETIC, BY REGION, 2022-2032 ($MILLION)
TABLE 25. FOOD TEXTURE MARKET, BY REGION, 2022-2032 ($MILLION)
TABLE 26. NORTH AMERICA FOOD TEXTURE MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 27. NORTH AMERICA FOOD TEXTURE MARKET, BY APPLICATION, 2022-2032 ($MILLION)
TABLE 28. NORTH AMERICA FOOD TEXTURE MARKET, BY PRODUCT, 2022-2032 ($MILLION)
TABLE 29. NORTH AMERICA FOOD TEXTURE MARKET, BY COUNTRY, 2022-2032 ($MILLION)
TABLE 30. U.S. FOOD TEXTURE MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 31. U.S. FOOD TEXTURE MARKET, BY APPLICATION, 2022-2032 ($MILLION)
TABLE 32. U.S. FOOD TEXTURE MARKET, BY PRODUCT, 2022-2032 ($MILLION)
TABLE 33. CANADA FOOD TEXTURE MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 34. CANADA FOOD TEXTURE MARKET, BY APPLICATION, 2022-2032 ($MILLION)
TABLE 35. CANADA FOOD TEXTURE MARKET, BY PRODUCT, 2022-2032 ($MILLION)
TABLE 36. MEXICO FOOD TEXTURE MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 37. MEXICO FOOD TEXTURE MARKET, BY APPLICATION, 2022-2032 ($MILLION)
TABLE 38. MEXICO FOOD TEXTURE MARKET, BY PRODUCT, 2022-2032 ($MILLION)
TABLE 39. EUROPE FOOD TEXTURE MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 40. EUROPE FOOD TEXTURE MARKET, BY APPLICATION, 2022-2032 ($MILLION)
TABLE 41. EUROPE FOOD TEXTURE MARKET, BY PRODUCT, 2022-2032 ($MILLION)
TABLE 42. EUROPE FOOD TEXTURE MARKET, BY COUNTRY, 2022-2032 ($MILLION)
TABLE 43. UK FOOD TEXTURE MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 44. UK FOOD TEXTURE MARKET, BY APPLICATION, 2022-2032 ($MILLION)
TABLE 45. UK FOOD TEXTURE MARKET, BY PRODUCT, 2022-2032 ($MILLION)
TABLE 46. GERMANY FOOD TEXTURE MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 47. GERMANY FOOD TEXTURE MARKET, BY APPLICATION, 2022-2032 ($MILLION)
TABLE 48. GERMANY FOOD TEXTURE MARKET, BY PRODUCT, 2022-2032 ($MILLION)
TABLE 49. FRANCE FOOD TEXTURE MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 50. FRANCE FOOD TEXTURE MARKET, BY APPLICATION, 2022-2032 ($MILLION)
TABLE 51. FRANCE FOOD TEXTURE MARKET, BY PRODUCT, 2022-2032 ($MILLION)
TABLE 52. NETHERLANDS FOOD TEXTURE MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 53. NETHERLANDS FOOD TEXTURE MARKET, BY APPLICATION, 2022-2032 ($MILLION)
TABLE 54. NETHERLANDS FOOD TEXTURE MARKET, BY PRODUCT, 2022-2032 ($MILLION)
TABLE 55. SPAIN FOOD TEXTURE MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 56. SPAIN FOOD TEXTURE MARKET, BY APPLICATION, 2022-2032 ($MILLION)
TABLE 57. SPAIN FOOD TEXTURE MARKET, BY PRODUCT, 2022-2032 ($MILLION)
TABLE 58. BELGIUM FOOD TEXTURE MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 59. BELGIUM FOOD TEXTURE MARKET, BY APPLICATION, 2022-2032 ($MILLION)
TABLE 60. BELGIUM FOOD TEXTURE MARKET, BY PRODUCT, 2022-2032 ($MILLION)
TABLE 61. RUSSIA FOOD TEXTURE MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 62. RUSSIA FOOD TEXTURE MARKET, BY APPLICATION, 2022-2032 ($MILLION)
TABLE 63. RUSSIA FOOD TEXTURE MARKET, BY PRODUCT, 2022-2032 ($MILLION)
TABLE 64. POLAND FOOD TEXTURE MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 65. POLAND FOOD TEXTURE MARKET, BY APPLICATION, 2022-2032 ($MILLION)
TABLE 66. POLAND FOOD TEXTURE MARKET, BY PRODUCT, 2022-2032 ($MILLION)
TABLE 67. REST OF EUROPE FOOD TEXTURE MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 68. REST OF EUROPE FOOD TEXTURE MARKET, BY APPLICATION, 2022-2032 ($MILLION)
TABLE 69. REST OF EUROPE FOOD TEXTURE MARKET, BY PRODUCT, 2022-2032 ($MILLION)
TABLE 70. ASIA-PACIFIC FOOD TEXTURE MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 71. ASIA-PACIFIC FOOD TEXTURE MARKET, BY APPLICATION, 2022-2032 ($MILLION)
TABLE 72. ASIA-PACIFIC FOOD TEXTURE MARKET, BY PRODUCT, 2022-2032 ($MILLION)
TABLE 73. ASIA-PACIFIC FOOD TEXTURE MARKET, BY COUNTRY, 2022-2032 ($MILLION)
TABLE 74. CHINA FOOD TEXTURE MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 75. CHINA FOOD TEXTURE MARKET, BY APPLICATION, 2022-2032 ($MILLION)
TABLE 76. CHINA FOOD TEXTURE MARKET, BY PRODUCT, 2022-2032 ($MILLION)
TABLE 77. JAPAN FOOD TEXTURE MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 78. JAPAN FOOD TEXTURE MARKET, BY APPLICATION, 2022-2032 ($MILLION)
TABLE 79. JAPAN FOOD TEXTURE MARKET, BY PRODUCT, 2022-2032 ($MILLION)
TABLE 80. INDIA FOOD TEXTURE MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 81. INDIA FOOD TEXTURE MARKET, BY APPLICATION, 2022-2032 ($MILLION)
TABLE 82. INDIA FOOD TEXTURE MARKET, BY PRODUCT, 2022-2032 ($MILLION)
TABLE 83. SOUTH KOREA FOOD TEXTURE MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 84. SOUTH KOREA FOOD TEXTURE MARKET, BY APPLICATION, 2022-2032 ($MILLION)
TABLE 85. SOUTH KOREA FOOD TEXTURE MARKET, BY PRODUCT, 2022-2032 ($MILLION)
TABLE 86. AUSTRALIA FOOD TEXTURE MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 87. AUSTRALIA FOOD TEXTURE MARKET, BY APPLICATION, 2022-2032 ($MILLION)
TABLE 88. AUSTRALIA FOOD TEXTURE MARKET, BY PRODUCT, 2022-2032 ($MILLION)
TABLE 89. INDONESIA FOOD TEXTURE MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 90. INDONESIA FOOD TEXTURE MARKET, BY APPLICATION, 2022-2032 ($MILLION)
TABLE 91. INDONESIA FOOD TEXTURE MARKET, BY PRODUCT, 2022-2032 ($MILLION)
TABLE 92. THAILAND FOOD TEXTURE MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 93. THAILAND FOOD TEXTURE MARKET, BY APPLICATION, 2022-2032 ($MILLION)
TABLE 94. THAILAND FOOD TEXTURE MARKET, BY PRODUCT, 2022-2032 ($MILLION)
TABLE 95. MALAYSIA FOOD TEXTURE MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 96. MALAYSIA FOOD TEXTURE MARKET, BY APPLICATION, 2022-2032 ($MILLION)
TABLE 97. MALAYSIA FOOD TEXTURE MARKET, BY PRODUCT, 2022-2032 ($MILLION)
TABLE 98. REST OF ASIA-PACIFIC FOOD TEXTURE MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 99. REST OF ASIA-PACIFIC FOOD TEXTURE MARKET, BY APPLICATION, 2022-2032 ($MILLION)
TABLE 100. REST OF ASIA-PACIFIC FOOD TEXTURE MARKET, BY PRODUCT, 2022-2032 ($MILLION)
TABLE 101. LAMEA FOOD TEXTURE MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 102. LAMEA FOOD TEXTURE MARKET, BY APPLICATION, 2022-2032 ($MILLION)
TABLE 103. LAMEA FOOD TEXTURE MARKET, BY PRODUCT, 2022-2032 ($MILLION)
TABLE 104. LAMEA FOOD TEXTURE MARKET, BY COUNTRY, 2022-2032 ($MILLION)
TABLE 105. BRAZIL FOOD TEXTURE MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 106. BRAZIL FOOD TEXTURE MARKET, BY APPLICATION, 2022-2032 ($MILLION)
TABLE 107. BRAZIL FOOD TEXTURE MARKET, BY PRODUCT, 2022-2032 ($MILLION)
TABLE 108. SOUTH AFRICA, FOOD TEXTURE MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 109. SOUTH AFRICA, FOOD TEXTURE MARKET, BY APPLICATION, 2022-2032 ($MILLION)
TABLE 110. SOUTH AFRICA, FOOD TEXTURE MARKET, BY PRODUCT, 2022-2032 ($MILLION)
TABLE 111. SAUDI ARABIA FOOD TEXTURE MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 112. SAUDI ARABIA FOOD TEXTURE MARKET, BY APPLICATION, 2022-2032 ($MILLION)
TABLE 113. SAUDI ARABIA FOOD TEXTURE MARKET, BY PRODUCT, 2022-2032 ($MILLION)
TABLE 114. REST OF LAMEA FOOD TEXTURE MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 115. REST OF LAMEA FOOD TEXTURE MARKET, BY APPLICATION, 2022-2032 ($MILLION)
TABLE 116. REST OF LAMEA FOOD TEXTURE MARKET, BY PRODUCT, 2022-2032 ($MILLION)
TABLE 117. CARGILL, INCORPORATED: KEY EXECUTIVES
TABLE 118. CARGILL, INCORPORATED: COMPANY SNAPSHOT
TABLE 119. CARGILL, INCORPORATED: PRODUCT SEGMENTS
TABLE 120. CARGILL, INCORPORATED: PRODUCT PORTFOLIO
TABLE 121. CARGILL, INCORPORATED: KEY STRATERGIES
TABLE 122. INGREDION INCORPORATED.: KEY EXECUTIVES
TABLE 123. INGREDION INCORPORATED.: COMPANY SNAPSHOT
TABLE 124. INGREDION INCORPORATED.: PRODUCT SEGMENTS
TABLE 125. INGREDION INCORPORATED.: PRODUCT PORTFOLIO
TABLE 126. INGREDION INCORPORATED.: KEY STRATERGIES
TABLE 127. KONINKLIJKE DSM N.V.: KEY EXECUTIVES
TABLE 128. KONINKLIJKE DSM N.V.: COMPANY SNAPSHOT
TABLE 129. KONINKLIJKE DSM N.V.: PRODUCT SEGMENTS
TABLE 130. KONINKLIJKE DSM N.V.: PRODUCT PORTFOLIO
TABLE 131. ARCHER-DANIELS-MIDLAND COMPANY: KEY EXECUTIVES
TABLE 132. ARCHER-DANIELS-MIDLAND COMPANY: COMPANY SNAPSHOT
TABLE 133. ARCHER-DANIELS-MIDLAND COMPANY: PRODUCT SEGMENTS
TABLE 134. ARCHER-DANIELS-MIDLAND COMPANY: PRODUCT PORTFOLIO
TABLE 135. ARCHER-DANIELS-MIDLAND COMPANY: KEY STRATERGIES
TABLE 136. CP KELCO U.S., INC: KEY EXECUTIVES
TABLE 137. CP KELCO U.S., INC: COMPANY SNAPSHOT
TABLE 138. CP KELCO U.S., INC: PRODUCT SEGMENTS
TABLE 139. CP KELCO U.S., INC: PRODUCT PORTFOLIO
TABLE 140. JUNGBUNZLAUER SUISSE AG: KEY EXECUTIVES
TABLE 141. JUNGBUNZLAUER SUISSE AG: COMPANY SNAPSHOT
TABLE 142. JUNGBUNZLAUER SUISSE AG: PRODUCT SEGMENTS
TABLE 143. JUNGBUNZLAUER SUISSE AG: PRODUCT PORTFOLIO
TABLE 144. JUNGBUNZLAUER SUISSE AG: KEY STRATERGIES
TABLE 145. DEOSEN BIOCHEMICAL (ORDOS) LTD.: KEY EXECUTIVES
TABLE 146. DEOSEN BIOCHEMICAL (ORDOS) LTD.: COMPANY SNAPSHOT
TABLE 147. DEOSEN BIOCHEMICAL (ORDOS) LTD.: PRODUCT SEGMENTS
TABLE 148. DEOSEN BIOCHEMICAL (ORDOS) LTD.: PRODUCT PORTFOLIO
TABLE 149. EURODUNA FOOD INGREDIENTS GMBH: KEY EXECUTIVES
TABLE 150. EURODUNA FOOD INGREDIENTS GMBH: COMPANY SNAPSHOT
TABLE 151. EURODUNA FOOD INGREDIENTS GMBH: PRODUCT SEGMENTS
TABLE 152. EURODUNA FOOD INGREDIENTS GMBH: PRODUCT PORTFOLIO
TABLE 153. KERRY GROUP P.L.C.: KEY EXECUTIVES
TABLE 154. KERRY GROUP P.L.C.: COMPANY SNAPSHOT
TABLE 155. KERRY GROUP P.L.C.: PRODUCT SEGMENTS
TABLE 156. KERRY GROUP P.L.C.: PRODUCT PORTFOLIO
TABLE 157. DUPONT DE NEMOURS, INC.: KEY EXECUTIVES
TABLE 158. DUPONT DE NEMOURS, INC.: COMPANY SNAPSHOT
TABLE 159. DUPONT DE NEMOURS, INC.: PRODUCT SEGMENTS
TABLE 160. DUPONT DE NEMOURS, INC.: PRODUCT PORTFOLIO
TABLE 161. DUPONT DE NEMOURS, INC.: KEY STRATERGIES

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