1 序文
2 調査範囲と方法論
2.1 調査の目的
2.2 ステークホルダー
2.3 データソース
2.3.1 一次情報源
2.3.2 二次情報源
2.4 市場推定
2.4.1 ボトムアップアプローチ
2.4.2 トップダウンアプローチ
2.5 予測方法
3 エグゼクティブ・サマリー
4 はじめに
4.1 概要
4.2 主要産業動向
5 世界の冷凍青果物産業
5.1 市場概要
5.2 市場パフォーマンス
5.2.1 数量動向
5.2.2 金額動向
5.3 COVID-19の影響
5.4 価格とマージン分析
5.5 地域別市場構成
5.6 種類別市場構成比
5.7 流通チャネル別市場構成比
5.8 市場予測
5.9 SWOT分析
5.9.1 概要
5.9.2 強み
5.9.3 弱点
5.9.4 機会
5.9.5 脅威
5.10 バリューチェーン分析
5.11 ポーターズファイブフォース分析
5.11.1 概要
5.11.2 買い手の交渉力
5.11.3 供給者の交渉力
5.11.4 ライバルの度合い
5.11.5 新規参入の脅威
5.11.6 代替品の脅威
5.12 主要市場の推進要因と課題
6 主要地域の業績
6.1 北米
6.1.1 市場動向
6.1.2 市場予測
6.2 ヨーロッパ
6.2.1 市場動向
6.2.2 市場予測
6.3 アジア太平洋
6.3.1 市場動向
6.3.2 市場予測
6.4 ラテンアメリカ
6.4.1 市場動向
6.4.2 市場予測
6.5 中東・アフリカ
6.5.1 市場動向
6.5.2 市場予測
7 種類別実績
7.1 冷凍フルーツ
7.1.1 市場動向
7.1.2 市場予測
7.2 冷凍野菜
7.2.1 市場動向
7.2.2 市場予測
8 流通チャネル別実績
8.1 企業対消費者（B2C）
8.1.1 市場動向
8.1.2 チャネル別市場内訳
8.1.2.1 スーパーマーケット／ハイパーマーケット
8.1.2.1.1 市場動向
8.1.2.1.2 市場予測
8.1.2.2 独立小売業者
8.1.2.2.1 市場動向
8.1.2.2 市場予測
8.1.2.3 コンビニエンスストア
8.1.2.3.1 市場動向
8.1.2.3.2 市場予測
8.1.2.4 オンライン
8.1.2.4.1 市場動向
8.1.2.4.2 市場予測
8.1.2.5 その他
8.1.2.5.1 市場動向
8.1.2.5.2 市場予測
8.1.3 市場予測
8.2 企業間取引（B2B）
8.2.1 市場動向
8.2.2 市場予測
9 競争環境
9.1 市場構造
9.2 主要プレーヤー
10 冷凍青果物の製造工程
10.1 製品の概要
10.2 詳細なプロセスフロー
10.3 関係する様々な単位操作
10.4 必要なマスバランスと原材料
11 プロジェクトの詳細、必要条件および関連費用
11.1 土地要件と支出
11.2 建設要件と費用
11.3 工場機械
11.4 機械写真
11.5 原材料の要件と支出
11.6 原材料と最終製品の写真
11.7 包装の要件と支出
11.8 輸送要件および支出
11.9 ユーティリティの要件と支出
11.10 人員要件と支出
11.11 その他の設備投資
12 冷凍青果物製造工場 融資と資金援助
13 プロジェクトの経済性
13.1 プロジェクトの資本コスト
13.2 技術経済パラメータ
13.3 サプライチェーンの各段階における製品価格とマージン
13.4 収入予測
13.5 支出予測
13.6 課税と減価償却
13.7 財務分析
13.8 利益分析
14 主要プレーヤーのプロフィール
Dole Food Company Inc
Ardo NV
HJ Heinz
Simplot Australia Pty. Ltd
General Mills
Frozen fruits and vegetables are rapidly gaining traction among consumers as they offer a wide range of advantages over the fresh produce. The technique employed in freezing fruits and vegetables assists in retaining the color, flavor and nutritive value of these products. It slows down the decomposition by turning the residual moisture into ice, which prevents the growth of bacteria. Frozen fruits and vegetables are also immune to spoilage that occurs on account of vigorous transportation and exposure to light, heat and dust. They offer numerous benefits which include low cost, easy preparation and availability during the off-season.
Due to long working hours, rising health consciousness and the increasing prevalence of lifestyle diseases, consumers are shifting to frozen fruits and vegetables as they do not need to be washed, peeled or chopped. Additionally, they help in minimizing the overall cooking time without affecting the nutritional intake. In line with this, manufacturers are launching unique product variants, incorporating herbs and spices from local produce, to widen their portfolio and attract a large consumer base. Further, inflating income levels of the middle-class population, especially in the Asian countries, is impelling the market growth. Moreover, consumers currently prefer to shop online and pay through their credit/debit cards to eliminate geographical limitations. This, in confluence with the burgeoning e-commerce industry, is providing a thrust to the market growth.
Key Market Segmentation:
IMARC Group provides an analysis of the key trends in each sub-segment of the global frozen fruits and vegetables market report, along with forecasts at the global and regional level from 2025-2033. Our report has categorized the market based on product type and distribution channel.
Breakup by Product Type:
Frozen Fruits
Frozen Vegetables
The market is primarily dominated by frozen vegetables. This can be attributed to hectic lifestyles of consumers and the growing demand for easy-to-cook food products. Moreover, the increasing number of large retail chains and frequent usage of these vegetables in homes as well as restaurants is also boosting their overall sales.
Breakup by Distribution Channel:
Business-to-Consumer (B2C)
Supermarkets/Hypermarkets
Independent Retailers
Convenience Stores
Online
Others
Business-to-Business (B2B)
Based on the distribution channel, the market is dominated by the Business-to-Consumer (B2C) segment, wherein supermarkets/hypermarkets represent the leading subsegment.
Regional Insights:
North America
Europe
Asia Pacific
Latin America
Middle East and Africa
On the geographical front, Europe represents the largest market for frozen fruits and vegetables around the world. Frozen berries are widely used as a key ingredient for preparing smoothies and similar products in the region. This, coupled with the rising demand for frozen kale (a type of cabbage), which is used in the preparation of chips, salads and smoothies, is supporting the market growth in the region.
Competitive Landscape:
The competitive landscape of the market has been analyzed in the report, along with the detailed profiles of the key players operating in the industry. Some of these key players include:
Dole Food Company, Inc
Ardo NV
HJ Heinz
Simplot Australia Pty. Ltd
General Mills
Key Questions Answered in This Report
1. What was the size of the global frozen fruits and vegetables market in 2024?
2. What is the expected growth rate of the global frozen fruits and vegetables market during 2025-2033?
3. What are the key factors driving the global frozen fruits and vegetables market?
4. What has been the impact of COVID-19 on the global frozen fruits and vegetables market?
5. What is the breakup of the global frozen fruits and vegetables market based on the product type?
6. What is the breakup of the global frozen fruits and vegetables market based on the distribution channel?
7. What are the key regions in the global frozen fruits and vegetables market?
8. Who are the key players/companies in the global frozen fruits and vegetables market?
9. What are the two factors to consider in marketing and selling of fruits and vegetables?
10. What is the industry analysis for frozen foods?
11. Why do frozen vegetables generally have a bad reputation?
1 Preface
2 Scope and Methodology
2.1 Objectives of the Study
2.2 Stakeholders
2.3 Data Sources
2.3.1 Primary Sources
2.3.2 Secondary Sources
2.4 Market Estimation
2.4.1 Bottom-Up Approach
2.4.2 Top-Down Approach
2.5 Forecasting Methodology
3 Executive Summary
4 Introduction
4.1 Overview
4.2 Key Industry Trends
5 Global Frozen Fruits and Vegetables Industry
5.1 Market Overview
5.2 Market Performance
5.2.1 Volume Trends
5.2.2 Value Trends
5.3 Impact of COVID-19
5.4 Price and Margin Analysis
5.5 Market Breakup by Region
5.6 Market Breakup by Product Type
5.7 Market Breakup by Distribution Channel
5.8 Market Forecast
5.9 SWOT Analysis
5.9.1 Overview
5.9.2 Strengths
5.9.3 Weaknesses
5.9.4 Opportunities
5.9.5 Threats
5.10 Value Chain Analysis
5.11 Porters Five Forces Analysis
5.11.1 Overview
5.11.2 Bargaining Power of Buyers
5.11.3 Bargaining Power of Suppliers
5.11.4 Degree of Rivalry
5.11.5 Threat of New Entrants
5.11.6 Threat of Substitutes
5.12 Key Market Drivers and Challenges
6 Performance of Key Regions
6.1 North America
6.1.1 Market Trends
6.1.2 Market Forecast
6.2 Europe
6.2.1 Market Trends
6.2.2 Market Forecast
6.3 Asia Pacific
6.3.1 Market Trends
6.3.2 Market Forecast
6.4 Latin America
6.4.1 Market Trends
6.4.2 Market Forecast
6.5 Middle East and Africa
6.5.1 Market Trends
6.5.2 Market Forecast
7 Performance by Product Type
7.1 Frozen Fruits
7.1.1 Market Trends
7.1.2 Market Forecast
7.2 Frozen Vegetables
7.2.1 Market Trends
7.2.2 Market Forecast
8 Performance by Distribution Channel
8.1 Business-to-Consumer (B2C)
8.1.1 Market Trends
8.1.2 Market Breakup by Channel
8.1.2.1 Supermarkets/Hypermarkets
8.1.2.1.1 Market Trends
8.1.2.1.2 Market Forecast
8.1.2.2 Independent Retailers
8.1.2.2.1 Market Trends
8.1.2.2.2 Market Forecast
8.1.2.3 Convenience Stores
8.1.2.3.1 Market Trends
8.1.2.3.2 Market Forecast
8.1.2.4 Online
8.1.2.4.1 Market Trends
8.1.2.4.2 Market Forecast
8.1.2.5 Others
8.1.2.5.1 Market Trends
8.1.2.5.2 Market Forecast
8.1.3 Market Forecast
8.2 Business-to-Business (B2B)
8.2.1 Market Trends
8.2.2 Market Forecast
9 Competitive Landscape
9.1 Market Structure
9.2 Key Players
10 Frozen Fruits and Vegetables Manufacturing Process
10.1 Product Overview
10.2 Detailed Process Flow
10.3 Various Unit Operations Involved
10.4 Mass Balance and Raw Materials Required
11 Project Details, Requirements and Costs Involved
11.1 Land Requirements and Expenditures
11.2 Construction Requirements and Expenditures
11.3 Plant Machinery
11.4 Machinery Pictures
11.5 Raw Material Requirements and Expenditures
11.6 Raw Material and Final Product Pictures
11.7 Packaging Requirements and Expenditures
11.8 Transportation Requirements and Expenditures
11.9 Utilities Requirements and Expenditures
11.10 Manpower Requirements and Expenditures
11.11 Other Capital Investments
12 Frozen Fruits and Vegetables Manufacturing Plant: Loans and Financial Assistance
13 Project Economics
13.1 Capital Cost of the Project
13.2 Techno-Economic Parameters
13.3 Product Pricing and Margins Across Various Levels of the Supply Chain
13.4 Income Projections
13.5 Expenditure Projections
13.6 Taxation and Depreciation
13.7 Financial Analysis
13.8 Profit Analysis
14 Key Player Profiles
14.1 Dole Food Company, Inc
14.2 Ardo NV
14.3 HJ Heinz
14.4 Simplot Australia Pty. Ltd
14.5 General Mills
*** 冷凍果物＆野菜の世界市場に関するよくある質問(FAQ) ***
・冷凍果物＆野菜の世界市場規模は？
→IMARC社は2024年の冷凍果物＆野菜の世界市場規模を276億米ドルと推定しています。
・冷凍果物＆野菜の世界市場予測は？
→IMARC社は2033年の冷凍果物＆野菜の世界市場規模を337億米ドルと予測しています。
・冷凍果物＆野菜市場の成長率は？
→IMARC社は冷凍果物＆野菜の世界市場が2025年～2033年に年平均2.3%成長すると展望しています。
・世界の冷凍果物＆野菜市場における主要プレイヤーは？
→「Dole Food Company、Inc、Ardo NV、HJ Heinz、Simplot Australia Pty. Ltd、General Millsなど ...」を冷凍果物＆野菜市場のグローバル主要プレイヤーとして判断しています。
※上記FAQの市場規模、市場予測、成長率、主要企業に関する情報は本レポートの概要を作成した時点での情報であり、最終レポートの情報と少し異なる場合があります。
*** 免責事項 ***
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